* Please note that this blog remains up as a resource. However, this blog is currently on hiatus until further notice. For more information, please read this blog post. Thank you and happy kombucha brewing, drinking, and SCOBY trading! Lots of love. ~Annabelle *

Saturday, March 7, 2009

Days 5 & 6 - Grow Your Own Kombucha Mother (Exp. 1)





Day 6





It's beginning to smell like apple cider vinegar/kombucha, which is a good sign! :)




Day 5

4 comments:

John said...

Nice job! By the way, how big of a jar are you using?

Annabelle Ho said...

thanks! it's actually a 32 oz jar that used to hold sauerkraut. =)

Derevaun said...

yeah! Mine looks good. I'm on about day 5 and got those little white bubble things. I was worried, but I see it in yours too. Thanks.

Annabelle Ho said...

that's great! :)